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Chang Tom Yum Paste 227g พริกแกงเครื่องต้มยำ ตราช้าง

Description

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Chang Tom Yum Paste,

A blend of traditional Thai herbs including lemongrass, galangal and kaffir lime leaves make the base for this classic Thai soup.

Summary

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Tom Yum Paste.

Usage

Directions

 2-3 tsps. Chang Tom Yum Paste, 150g large raw prawns, shelled, 12 thinly sliced mushrooms 8 baby sweetcorns, half 1 tsp Tiparos Fish Sauce 1 lime

1. Stir 2-3 tsps of Chang Tom Yum Paste into 500ml of boiling water.

2. Add the prawns, mushrooms and baby sweetcorn, then simmer on low heat until the aromas are released approx 10 mins

3. Season to taste with Tiparos Fish Sauce and the freshly squeezed lime juice. Add coriander leaves and sliced red chillies to garnish.

You can substitute the prawns with diced chicken.

Ingredients

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Soy Bean Oil 15%, Garlic 15%, Onion 11%, Salt 11%, Lemongrass 10%, Sugar 6%, Galangal 5%, Red Chilli 1%, Citric Acid (E330) 6%, Monosodium Glutamate (E621) 5%.

Reviews
Delivery

UK Delivery:

Under 2kg: £3.99 delivery within 2-4 working days from dispatch.

Up to 25kg: £5.99 delivery within 2-4 working days from dispatch.

Over 25kg: £11.99 delivery within 2-4 working days from dispatch.

Over 50kg: £17.99 delivery within 2-4 working days from dispatch.

If you need a product urgently, please call us +44 (0)1273 699911 to check stock levels, availability and dispatch time. We would hate for you to be disappointed if things didn’t happen as you had expected without speaking to one of the team first.

Chang Tom Yum Paste 227g พริกแกงเครื่องต้มยำ ตราช้าง
£1.75

Availability: In stock

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